One Layer Bourbon Chicken Bake
Note: i might add some potatoes or root veggies to the bottom of the casserole to catch all the juices... would make a nice one pot meal...
Note: i might add some potatoes or root veggies to the bottom of the casserole to catch all the juices... would make a nice one pot meal...
Head on over to Bourbon street for this one layer chicken. All of the ingredients come together for a phenomenal taste. Remember to BYOB... bring your own bourbon.
Ingredients:4 chicken breasts
1 tsp. ground ginger
4 oz. soy sauce
2 tbsp. dried minced onion
1/2 cup firmly packed brown sugar
3/8 cup bourbon
1/2 tsp. garlic powder
1 tsp. ground ginger
4 oz. soy sauce
2 tbsp. dried minced onion
1/2 cup firmly packed brown sugar
3/8 cup bourbon
1/2 tsp. garlic powder
Methods/steps:
Heat oven to 350 degrees. Place chicken breasts in a 9 x 13-inch baking dish in a single layer. In a small bowl combine ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix together and pour mixture over chicken. Cover. Bake for 1 hour or until juices run clear. Remove cover during last 10 to 15 minutes before done.
Additional Tips
Ready in 1 hour and 20 min
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